The totally hoppy flavor of a triple IPA plays nicely against the citrusy taste of fresh tomatillos in this 3x IPA Chile Verde with Pork. This is slow simmered for the most tender pork with a sweet and slightly spicy tomatillo sauce.
Beer Month is well underway now! Today I am teaming up with a wholle lotta other bloggers (10 of us omg Yayyyy!!) to bring you our awesome recipes featuring beer! So be sure to scroll down to see what my friends made!
